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About baking equipmentSo you are ready to take up baking. But, are you equiped with the baking tools? Let us look into the listing and check your gear.
Measuring cups One cannot possibly assume that a usual cup can be used in measuring the quantity of flour or sugar that you will use for your batter. In baking, one needs to be accurate. This means using precise measurements in sorting your components. These cups assist in measuring liquid components like water, milk, juice in milliliters. Measuring cups also provide level measures for powder ingredients such as sugar and flour. Sifter It is essential that your components especially flour is devoid of any foreign matter. You simply cannot rake through your flour to do this. That would be like looking for a needle in a haystack. You need to get a sifter. The sifting not only would break the clumps but it givins the flour more volume. For best results, sift only small amounts at a time. This does not only prevent spillages but it makes sifting easier and faster. |
Spatula
A spatula is a combination of a spoon and a knife. It has the shape of a spoon but it has a blunt flat blade. This kitchen utensil is indispensable in baking as it is used for mixing batter, dough and applying frosting. Spatulas are popularly made of silicone, rubber or bamboo.
Rolling pins
In shaping and flattening your dough, using a rolling pin is more practical so you do not need to do it with your bare hands. Rolling pins are usually made up of wood, glass, marble, stainless steel or plastic. It is thick, cylindrical and has two handles on each end. There are basically two sorts of rolling pins: the rod and the roller.
Cookie cutters
When you're done with your dough it is time to form your cookies. Of course, you will use cookie cutters! Cookie cutters which are usualy made up of tin, stainless steel, aluminum or plastic are designed to cut cookie dough in many different and interesting forms. Designs usualy include stars, hearts, moon shapes, circles and squares.
Oven mitt
Baking means having to work with a hot oven so it is best that your hands are saved from heated surfaces. To avoid getting burns, oven mitts should always be in the kitchen. Although these oven mitts can offer you protection in the kitchen, they are not invincible from hot liquids which may still seep through the cloth.
A spatula is a combination of a spoon and a knife. It has the shape of a spoon but it has a blunt flat blade. This kitchen utensil is indispensable in baking as it is used for mixing batter, dough and applying frosting. Spatulas are popularly made of silicone, rubber or bamboo.
Rolling pins
In shaping and flattening your dough, using a rolling pin is more practical so you do not need to do it with your bare hands. Rolling pins are usually made up of wood, glass, marble, stainless steel or plastic. It is thick, cylindrical and has two handles on each end. There are basically two sorts of rolling pins: the rod and the roller.
Cookie cutters
When you're done with your dough it is time to form your cookies. Of course, you will use cookie cutters! Cookie cutters which are usualy made up of tin, stainless steel, aluminum or plastic are designed to cut cookie dough in many different and interesting forms. Designs usualy include stars, hearts, moon shapes, circles and squares.
Oven mitt
Baking means having to work with a hot oven so it is best that your hands are saved from heated surfaces. To avoid getting burns, oven mitts should always be in the kitchen. Although these oven mitts can offer you protection in the kitchen, they are not invincible from hot liquids which may still seep through the cloth.
About Baking Pans and Trays
about baking pans
If you decided to buy a baking pan, you should certailny know something about it. Meals preparation is an inseparable part of our lives. Otherwise, how else can we make healthy and delicious food. In many years this has been quite a task. Issue being, finding a conductive and non-reactive steel since cooking requires warm conductivity and lack of substance responses with food. In the past, dishes would be created of sensitive components and then covered with fairly neutral ones. However, developments has created it possible to have secure baking pans or trays to cook created of steel.
For along time now steel baking pans or trays have been considered excellent to cook. This is due to their beautiful heat conductivity i.e. they warm fast and without creating any hot areas they do not rust or deterioration. However, they respond with certain acid meals such as egg yolks, don't forget your asparagus and artichokes thus impacting their flavor.
Copper baking pans are quality when it comes to models with steel designs rather than tin. Typically they were created of tinned birdwatcher. They were excellent to warm conductivity and resistant to substance responses with acid meals. However, these days they are expensive and need regular re-tinning to their tin part loss.
In our homes these days, steel and as well as steel baking dishes are mostly used. They are safe from deterioration and substance responses with acid food. They however do not perform warm equally. Aluminum or birdwatcher primary is mostly used to fix this concern. Carbon steel on the other hand warms rapidly but not as well as other components. Nevertheless, it's suitable for instance where dishes need different cooking conditions.
For along time now steel baking pans or trays have been considered excellent to cook. This is due to their beautiful heat conductivity i.e. they warm fast and without creating any hot areas they do not rust or deterioration. However, they respond with certain acid meals such as egg yolks, don't forget your asparagus and artichokes thus impacting their flavor.
Copper baking pans are quality when it comes to models with steel designs rather than tin. Typically they were created of tinned birdwatcher. They were excellent to warm conductivity and resistant to substance responses with acid meals. However, these days they are expensive and need regular re-tinning to their tin part loss.
In our homes these days, steel and as well as steel baking dishes are mostly used. They are safe from deterioration and substance responses with acid food. They however do not perform warm equally. Aluminum or birdwatcher primary is mostly used to fix this concern. Carbon steel on the other hand warms rapidly but not as well as other components. Nevertheless, it's suitable for instance where dishes need different cooking conditions.